Pasta and potato fritters with provolone cheese

A timeless combination of Neapolitan flavours, the frittatina of pasta, potatoes and provolone cheese is the ultimate comfort food. Serve it on a plate with a glass of red wine with spicy notes

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Ingredienti caratterizzanti

water, durum wheat semolina pasta 48% (durum wheat semolina, water), béchamel sauce (water, rehydrated skimmed MILK, vegetable fat (coconut), modified maize starch, maltodextrins, salt, preservative: E202, spices), diced potatoes 11%, cooked bacon preparation [sautéed bacon 75%, sautéed (vegetables in varying proportions carrots, celery, onions), extra-virgin olive oil, bay leaf], rehydrated MILK powder, smoked provola 4% (MILK, salt, rennet, LACTIC ferments, smoked with beech wood), batter (water, WHEAT flour, salt), breadcrumbs (type "0" soft wheat flour, salt, brewer's yeast), tomato pulp sauce [tomato pulp 80%, celery, onion, carrot, extra virgin olive oil, broth (water, iodized salt, potato starch, yeast extract, sugar, palm vegetable fat, dehydrated onion, flavourings, spices), basil], Grana Padano D. O.P. (MILK, salt, rennet, preservative: lysozyme - egg protein), pecorino cheese (sheep's MILK, rennet, salt), provolone cheese (MILK, rennet, salt), salt, parsley, black pepper powder. MAY CONTAIN: FISH AND FISH PRODUCTS, SOYA, SHELLFISH, SULPHITES, MUSTARD AND NUTS.

Preparazione

Forno tradizionale - PLACE THE STILL-FROZEN PRODUCT ON A BAKING TRAY AND BAKE IN A HOT OVEN AT 200-210°C FOR 7-8 MINUTES
Forno a microonde - PLACE THE STILL-FROZEN PRODUCT ON THE TURNTABLE AND COOK ON MEDIUM POWER FOR 3-4 MINUTES

Valori nutrizionali medi per 100 g di prodotto

Energia
763 kJ - 172 kcal
Grassi
5,5 g
Carboidrati
26,5 g
Proteine
6,7 g
Sale
1,3 g

Scheda prodotto

Codice Articolo
FRI3409
Confezione
2500 g
Formato
130 g
Conf. cartone
2
Cartoni strato
9
Strati pallet
12
Cartoni pallet
108